Saucy pan-fried dumpling held by chopsticks

New Year, New Dumplings

According to tradition, the more dumplings you eat during the celebration of the Lunar New Year, the more wealth you’ll have during the coming year.

There’s nothing like the smell of fresh ground pork and ginger filling the kitchen, and that’s exactly what happens when these delicious dumplings are being made, steamed and served.

Wishing you an abundance of luck, health and very full bellies!